Brie Cheese (Pasteurized Cow Milk, Cream, Cultures, Salt and Enzymes), Fillo Dough (Enriched Unbleached Unbromated Wheat Flour [Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Filtered Water, Corn Starch with Tricalcium Phosphate, Malted Barley Flour, Soybean Oil, Salt, Soy Lecithin), Raspberry Filling (Red Raspberries, Sugar, Fruit Pectin, Rice Starch), Sliced Almonds, Clarified Sweet Butter (Cream & Natural Flavoring), Soybean Oil, Corn Starch. NO PRESERVATIVES. NO TRANS FAT. CONTAINS: MILK, NUT, SOY AND WHEAT INGREDIENTS. PRODUCED ON EQUIPMENT SHARED WITH VARIOUS TREE NUTS AND EGGS.
Pre-heat oven to 375 F. Remove plastic wrap. Place Fillo Rolls on baking pan about 1/2" apart. Bake for a total of 12-15 minutes or until golden brown. DO NOT OVERCOOK! Convection oven reduces time by approximately 1/3. DO NOT MICROWAVE. DO NOT BAKE IN PLASTIC TRAYS.
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